Traveling Gourmet
Soups for the Season
December 2004
Chase off winter's chill (and any vampires left over from Halloween) with flavorful roasted garlic soup.I love all kinds of cooking and baking, but there is no kitchen task I enjoy more than making soup. The very process of combining a variety of ingredients in a single pot, letting them simmer while their flavors meld, tasting, seasoning, tasting and seasoning again while the kitchen fills with...
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