BATON ROUGE, La (press release) – Louisiana Lieutenant Governor Billy Nungesser, the Louisiana Office of Tourism, and Macy’s, Inc. announced today they will celebrate the birthplace of jazz, Cajun and Creole cuisine, and Mardi Gras in true Louisiana fashion…
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Take a road trip through Louisiana and visitors will find the most charming small towns scattered throughout the Bayou State. Nestled among bayous, fields of sugar cane and cotton, and filled with historic properties, these small towns provide for outstanding…
Nothing stops the innovators, trailblazers and entrepreneurs of Louisiana. Last year may have taken the wind out of our sails with hurricanes, freezes and a worldwide pandemic, but the Bayou State never faltered in producing new and interesting products, culinary offerings…
Houses have a way of finding their owners. Artist Scott Sturgill and his wife, Nicki, a research analyst, weren’t…
Chef Cory Bahr is bringing together growers and artisans from surrounding parishes to offer their produce, meat and hand-crafted products on Thursdays for “Grow the Roe Farmers Market,” situated on a lot beside his Parish Restaurant in downtown Monroe. “We’re…
Edwin Edwards liked to tell the story about when he first graduated from law school and was planning to establish a legal practice. Being from Marksville in Avoyelles Parish that town seemed like a natural, especially since it was the…
Lead Photographer Danley Romero A native of Lafayette currently residing in the Lake Charles area, Danley Romero specializes in portrait photography. Romero considers it an honor to contribute to his state’s flagship magazine, Louisiana Life, and takes a particular sense…
Doth Union and Confederate troops had Corinth in its crosshairs during the height of the Civil War, due to its two strategic rail lines. The small town in the northeast corner of Mississippi was originally named “Cross City” for the…
Eggplant With Garlic, Parsley And Parmesan 2 long, thin Asian eggplants (about 4 oz. each) 2 cloves garlic, peeled and chopped 2 teaspoons chopped parsley ¼ cup extra virgin olive oil, plus additional, if needed coarse salt and freshly ground…
Kaori Maeyama creates paintings based on blurred images snapped on her cell phone while driving through the streets of New Orleans. Is there music without sound? One only has to look at the paintings…
Fiction Ramadan Ramsey: A Novel by Louis Edwards Ramadan Ramsey is born in New Orleans, the product of a magical love affair between his mother, a native New Orleanian, and his father, a Syrian immigrant. Ramsey has never known his…
Even when it’s 17 below, one can only drink whiskey neat for so…
A barge traveling on the Mississippi River passes under the Hale Boggs Memorial Bridge in St. Charles Parish.
There’s a tremendous amount of attention that goes into restoring a 1796 Louisiana plantation home to be used as a bed and breakfast. At the time…
Connecting her bedroom to her sister’s and to the den, the triangular fireplace in the middle of the old 1910s home designer Hope Johnson grew up in provided not only ample opportunity for post-bedtime whispers — “mostly, I…
In 2015, Phil de Gruy was a successful restaurateur in his 40s. He owned and operated three locations of the popular burger restaurant Phil’s Grill. He had a loving wife and four children. But he was beset by severe stomach…
Tchefuncte's Restaurant in Madisonville offers upscale atmosphere and a Gulf-inspired menu. Commuting rush hour aside, blood pressure appears to drop once north of Lake Pontchartrain. Life slows down in the historic towns…
