In today’s episode, we’re highlighting this year’s Festival Acadien et Creoles in Lafayette with VP of Programming & Development Patrick Mould. The festival, as it’s known today, is in its 51st year of bringing Cajun and Creole culture to the…
There are many stories to be told about Louisiana’s Cajun culture; most joyous, a few heartbreaking, all part of a lifestyle that has flourished in southern Louisiana. Conni Castille, a ULL documentarian who has specialized in chronicling Acadiana, joins Louisiana…
One of the biggest honors given to any magazine is to be named “Magazine of the Year,” especially by a national trade organization. Well, ahem!, Acadiana Profile, Louisiana Life magazine’s sister publication, was recently named Magazine of the Year (in…
Whenever early education is the topic, charter schools are always part of the discussion. This is especially true in New Orleans, which has the only all charter public school system in the nation. J. Celeste Lay an Associate Professor of…
New Orleanian Tom Sancton is a master of the clarinet as well as an accomplished journalist, having served as Paris Bureau Chief for Time Magazine. Sancton joins Louisiana Life Executive Editor Errol Laborde, along with podcast producer Kelly Massicot, to…
Here is the amazing story of how the pecan, as we would come to know it, was transformed from being a lowly nut that grew wild in the south to becoming a finely developed food source. All of this was…
A favorite topic of many podcast listeners is food; a second favorite topic is drink. Y’all are in luck. This episode’s guest is an expert on both. Liz Williams, a founder of the Southern Food & Beverage Museum and President…
We know that the Acadians were exiled from Nova Scotia, but why did so many settle in Louisiana? Was it because of the crawfish, the swamp, the alligators or the duck hunting? No, it was because of cattle and the…
You would think if you were a former Secretary of States, insurance Commissioner, state senator and candidate for governor you could get good attention in a public hospital. That was not the case in the early days of the COVID-19…
Alecia Long, an LSU historian and author of the book “The Great Southern Babylon: Sex, Race and Respectability on New Orleans, 1865-1920,” joins Louisiana Life Executive Editor Errol Laborde, along with podcast producer Kelly Massicot, to talk about the risqué…
Ask Bob Marshall what the article was for which he won his Pulitzer Prize and he will politely respond, "which one?" Marshall has been on the winning side for two group Pulitzers each reporting on environmental issues for the Time-Picayune/New…
Most of us can go all day without worrying about what fuels our tractors need. If you are a farmer, though, you may have a lot to worry about, especially when a war can cause a diesel fuel shortage. (Also,…
Commercial radio in Louisiana reached a significant anniversary in 2022 as WWL in New Orleans celebrates its 100th year. The station, with its 50,000 watts of power, was designed to reach a national audience back in the days when radio…
In the 1700s, when New Orleans was a fledgling city, the French overseers faced many problems including a severe shortage of women. Arrangements were made to send women from France who were perceived as being problematic to Louisiana for a…
If you're in Cajun Country around Mardi Gras time be careful when you cross the road, there might be some masked riders pursing chickens for a gumbo. Chance Henry joins Louisiana Life Executive Editor Errol Laborde, along with podcast producer…
