It is said that if you do what you love you’ll never work a day in your life. I believe that is true for Lafayette native Daniel Barousse. Barousse is a skateboarder and artist, who combines both of his passions…
Back in the bad old days, when racial segregation was the law, there were music entertainment clubs throughout the state to accommodate a Black-only crowd. Known as the “Chitlin' Circuit,” some of the biggest names in rhythm and blues, including…
Bill Caragan fought two military-related battles in two different decades – and he was successful with both. The first can in the 1990s when Caragan's Louisiana National Guard Unit prepared to be shipped to Iraq as part of the effort…
Louisiana’s movie business is rebounding and Alfred Richard knows the scene from inside and out – as a fan and as a participant. Richard, whose movie comments are heard weekly on New Orleans stations WWL-TV Ch. 4 and periodically as…
Louisiana’s Atchafalaya Basin is the largest river swamp in the country. It is filled with vegetation, birds, animals, reptiles (including alligators) and wonderment. Unfortunately, any place that is so ecologically precious also has its challenges, including keeping the water flowing…
Besides color, what is the difference between a brown bear and a black bear? And which are you most likely to find in Louisiana? How plentiful are feral pigs? Does Louisiana have more alligators than people? What’s the difference between…
In 1873, one of the worst Yellow Fever epidemics in the nation’s history swept through Shreveport. The then fledgling Archdiocese of Natchitoches recruited five priests from France to service the needy. All five died having known they would not return…
Jim Brown, former Louisiana Secretary of State, Insurance Commissioner and State Senator makes a return visit to the podcast and for good reason. He always has a lot of stories to tell. Brown joins Errol Laborde, Executive Editor of Louisiana…
There are many stories to be told about Louisiana’s Cajun culture; most joyous, a few heartbreaking, all part of a lifestyle that has flourished in southern Louisiana. Conni Castille, a ULL documentarian who has specialized in chronicling Acadiana, joins Louisiana…
One of the biggest honors given to any magazine is to be named “Magazine of the Year,” especially by a national trade organization. Well, ahem!, Acadiana Profile, Louisiana Life magazine’s sister publication, was recently named Magazine of the Year (in…
Whenever early education is the topic, charter schools are always part of the discussion. This is especially true in New Orleans, which has the only all charter public school system in the nation. J. Celeste Lay an Associate Professor of…
New Orleanian Tom Sancton is a master of the clarinet as well as an accomplished journalist, having served as Paris Bureau Chief for Time Magazine. Sancton joins Louisiana Life Executive Editor Errol Laborde, along with podcast producer Kelly Massicot, to…
Here is the amazing story of how the pecan, as we would come to know it, was transformed from being a lowly nut that grew wild in the south to becoming a finely developed food source. All of this was…
A favorite topic of many podcast listeners is food; a second favorite topic is drink. Y’all are in luck. This episode’s guest is an expert on both. Liz Williams, a founder of the Southern Food & Beverage Museum and President…
We know that the Acadians were exiled from Nova Scotia, but why did so many settle in Louisiana? Was it because of the crawfish, the swamp, the alligators or the duck hunting? No, it was because of cattle and the…
