Best Hunting

Oh Shucks!

Briny, sweet and packed with vitamins and minerals, Gulf oysters are a beloved Louisiana food. Whether they are broiled, chargrilled, stewed or fried, belly up to the bivalve for a heaping helping.   Broiled oysters: There are two ways to…

Baton Rouge at 200

After all the town went through in 2016 Baton Rouge deserves to relax, hold hands and party during 2017. Fortunately the city’s forefathers had the vision to seemingly perceive that back in 1817 when they signed an act of incorporation…

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